Fitosol

A liquid mineral fertilizer that is rich with phosphorous and potassium for providing plants enough quantities of these two substances. It enhances the formation and production of fitoalexins, which are natural substances that protects the plant and defend it against fungal attacks. It is also used to improve the quality of fruit peels and raises fruit yields.

Application Rates:

• For vegetables at the rate of 5 ml / 10 liters of water, by foliar application and by irrigation through irrigation networks (to be sprayed at first stages of growth and repeated every two weeks).
• For fruits at the rate of 5 ml per 10 liters of water, by spray and irrigation (2 – 3 sprays at the fruiting stage and at the fruiting stage and at the formation of sets.
• For money crops at the rate of 5 ml per 10 liters of water, to be sprayed at the early stage of growth and at the formation of fruits.